(NewsUSA) – Historically, American dinner plates have featured meat as its mainstay/star, with vegetables as tepid, secondary supporting players. Now, the balance of power on the plate…… Read more “Move Over Meat – Vegetables are taking center stage on your plate”
As a West Indian, I grew up using curry in a lot of foods. One of my favorites was in a soup-like dish with stew chicken, onions, and potatoes. Now that I’m vegan, I like to use a plant-based version of the dish using tofu. The taste is just as good as I remember it!
Check out my recipe below and tell me how it came out! #vegan #curry #recipes
Sleep is one of the most important factors for maintaining a youthful appearance. As you sleep, your body repairs itself, rebuilding your skin for a more youthful…… Read more “6 Reasons Why Beauty Sleep Is Important”
Recently, I interviewed with Nava Atlas founder of the website The Vegan Atlas. Nava has authored several vegan and vegetarian cookbooks, including Plant Power and Wild About…… Read more “Nava Atlas: The Vegan Atlas”
By: Camila Villagonzalo In an era where veganism thrives, and holistic health remedies are found everywhere – it’s no surprise cannabis alternatives are growing in popularity as…… Read more “The Growing Popularity Of CBD Oil”
Back in January, I sat down with one of the owners of the Vegg, Harold Bollaci, to talk about his product. The Vegg is a vegan egg…… Read more “Vegan Business: The Vegg – Harold Bollaci”